Authentic Taiwanese Cuisine Cookbook by Maryann Chu - Traditional Recipes for Home Cooking & Cultural Exploration

From Shaved Ice to Stinky Tofu, discover the tastiest
treats Taiwan has to offer! A Little Book of
Taiwanese Eats introduces Taiwan's most iconic
dishes following its phonetic alphabet, also known

as “Bopomofo" or "Zhuyin.”

With adorable illustrations and playful rhymes, this
book is a delicious read for all ages!
*Includes Chinese, Zhuyin, and Pinyin for dual

language learning.

illustrated by Stephany Lai