Friends of the Shop: The Barbuto Cookbook - Authentic California Italian Recipes from NYC's Beloved West Village Restaurant by Chef Jonathan Waxman | Perfect for Home Chefs & Italian Food Lovers

Your purchase of this title will be gifted to a Friend of the Shop who lost their copy in the LA Wildfires.   

A culinary exploration of Barbuto’s menu—a unique blend of rustic Italian and modern California cuisine—from legendary chef Jonathan Waxman

There are very few New York City restaurants that have maintained their currency, quality, and charm for as long as Jonathan Waxman’s Barbuto. For the first time ever, The Barbuto Cookbook invites home cooks into the history, culture, and cuisine of the Greenwich Village dining spot that became both a neighborhood favorite and a New York culinary destination. Jonathan and his team provide the necessary tools for re-creating Barbuto classics, including the famous JW roast chicken, the otherworldly kale salad, specialty pizzas, gnocchi, spectacular desserts, and much more. Every recipe is a flavorful restaurant showstopper adapted for straightforward preparation at home.

2020