The American Drink Book by S.S. Field | History of Beverages & Cocktail Recipes | Perfect for Bartenders, Mixologists & Home Entertaining

Illus. from photographs and drawings. 10x7, jacket. First Edition. NY: Farrar, Straus & Young, [1953].

Chipping and rubbing to jacket, with clear tape along upper and lower edges, otherwise a good, tight copy, with fascinating information about the history of drinks and drinking in America, from Revolutionary War era saloons to the Old West, and up through the early 20th century.