David & Elizabeth Cooking with Le Creuset - Premium Enameled Cast Iron Cookware Set for Home Chefs | Perfect for Baking, Roasting & Stovetop Cooking

Illus. with drawings. Orange pictorial wrappers. First Edition Thus London: Clarbat, 1969.

Classic rustic dishes for using Le Creuset cookware: sole baked in vermouth, pears baked in their skins, casserole of kidney and mushrooms, fricasee of lamb, egg and lemon sauce, etc. Classic Elizabeth David fare! Fine.